Description
WKK Roasting Pan
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- High-quality Carbon Steel Strong and durable with excellent thermal conductivity. It can heat food quickly and evenly. This makes it ideal for roasting large cuts of meat or vegetables and turkey or chicken, where consistent temperature control is crucial for achieving that perfect golden-brown finish.
- Premium Food-grade Coating: No PTFE & PFOA, crafted from premium food-gread coating materials, this coating provides exceptional durability and performance without the use of harmful chemicals, reduce the use of cooking oil while achieving excellent baking results and easy cleanup.
- With Rack: The roasting pan features a convenient rack, ensuring juices from meats or poultry drip perfectly onto vegetables below, facilitating heat transfer. Oven-safe up to 450°F, handling with heat-resistant gloves is recommended.
- Versatile and Multi-Functional: This roasting pan is not just for meats! Whether you are roasting vegetables, baking casseroles, or even making bread, the carbon steel pan’s versatility will suit all your cooking needs. Its wide, flat surface is ideal for evenly distributing heat and allowing air to circulate, so your dishes come out perfectly roasted every time.
- Rugged Design: The pan features reinforced edges and handles for easy maneuverability and safe handling, even when the pan is filled with heavy roasts. Its simple, classic design makes it easy to transfer from oven to table.
