Description
WANGYUANJI Iron Wok,13.4" Chinese Craft Wok with Lid Flat Bottom Stir Fry Pan,Chemical-free Wok Pan for All Stoves,Wrought Iron Wok Pure Iron Cookware
View AllClose
- Premium Material: WANGYUANJI high-purity wrought iron—no chemical coatings, non-toxic, and naturally rust-resistant with proper care.
- Superior Heat Performance Wok Pan: Thickened iron body ensures even heat distribution and retention, perfect for stir-frying, searing, and deep-frying.
- Chinese-style iron wok Healthy cooking: Hand-forged with traditional craftsmanship, this wok is built to last—sturdy, scratch-resistant, and withstands high heat.
- Chemical-free iron wok:13.4" flat bottom wok is suitable for gas stove, induction stove, electric stove, halogen stove, etc., but NOT dishwasher safe.
- USE AND CARE:Before Use Read the manual first.Clean immediately after use and dry thoroughly to prevent rust.Apply a thin layer of cooking oil after cleaning.Season the wok regularly to enhance its non-stick surface over time.Hand wash with warm water and dry completely.