Teenyyou Cast Iron Bread Loaf Pan with Lid - Pre-Seasoned 2 in 1 Dutch Oven Pot with Skillet Lid, 9 x 6.3 Inch Sourdough Baking Pan, Dual Handles for Homemade Cooking and Roasting, Black

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Teenyyou Cast Iron Bread Loaf Pan with Lid - Pre-Seasoned 2 in 1 Dutch Oven Pot with Skillet Lid, 9 x 6.3 Inch Sourdough Baking Pan, Dual Handles for Homemade Cooking and Roasting, Black
  • 2-In-1 Cast Iron Dutch Pot: our package includes a cast iron bread pan with lid that doubles as a frying pan, transforming this cast iron loaf pan into a 2-in-1 tool that saves space, it can easily withstand high temperatures up to 464 degrees Fahrenheit
  • Uniform Heating: measuring 9.06 x 6.3 x 2.76 inch/ 23 x 16 x 7 cm, the loaf pan is made of cast iron that ensures even heat distribution which results in the crispy crust of baked bread; The pan's thick walls enhance heat retention for better baking performance
  • Safe Design: with two sturdy handles, maneuvering this bread pan is a breeze; Its easy remolding surface makes it easy to release the baked loaves; The closely fitting pot lid can lock in steam and flavor, making dishes more tender and delicious
  • Usage and Cleaning: when using, start with a low flame and gradually increase the firepower, then dry on medium heat on the stove and apply a layer of ultra thin oil; You can wipe off excess oil with a cloth or tissue; After cooking, clean with a brush and hot water(not contain acidic components) instead of putting cold water into a hot cookware or letting it dry; Lastly, dry it completely and store it in a dry place
  • Multifunctional Pan: the cast iron loaf pan is safely suitable for all stoves, which can meet all your cooking needs from soup to stew, baking, roasting, frying, grilling, stewing, cooking, stir frying, meat, vegetables, and more; Note: if you find that the non stick performance of pan has decreased, please re season it regularly and apply a thin layer of oil then heat it up in the oven
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