Description
Skottsberg Traditional Cast Iron Braising Pan, Pre-Seasoned (3.1 Quarts) – Natural Non-Stick Layer, Suitable For All Heatsources
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- BRAISING PAN WITH SPIKED LID – The braising pan's spiked lid ensures continuous self-basting for moist, tender results. The size and shape are perfect for braising, browning, and simmering. Ideal for dishes like short ribs, coq au vin, pot roast, and braised vegetables.
- HANDLES HIGH TEMPERATURES – This braising pan can handle high temperatures, making it perfect for searing meats on the stovetop and then baking in the oven. This pan gets hot very quickly, so make sure you warm the surface using medium heat. Never run hot cast iron under cold water.
- SUITABLE FOR ALL HEAT SOURCES – This traditional cast iron pan is suitable for any heat source including gas, electric, and induction stovetop, in the oven, and on the grill. For more adventurous types, you can even cook your delicacies on the open fire.
- PRE-SEASONED PAN – This pan has been pre-seasoned twice with 100% natural vegetable oil, so you can use it right out of the box. Just give it a light wash and dry immediately. Learn how to re-season your pan to make it even better by watching the video on this listing. PFOA and PTFE-free.
- A PAN FOR LIFE – Skottsberg cookware is crafted to last for generations, combining exceptional quality with sustainability. For this reason, we don’t participate in discounts. By investing in quality, you’re choosing sustainable, synthetic-free, and long-lasting pans that won’t need replacing and are backed by a lifetime warranty.
