Description
Pressure Cooker Safety Valve Efficient and Fast Cooking 304 Stainless Steel Multi Cooker for Restaurant (4L)
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- Efficient and Quick Cooking: The pressure inside the cooker increases the boiling point of water, resulting in faster cooking. Compared to traditional simmering, the pressure cooker saves a significant amount of time while retaining more nutrients in the food.
- Intelligent Protection: Equipped with safety valve and pressure limit devices, the pressure cooker intelligently controls internal pressure, ensuring the safety of the cooking process.
- User Friendly: The push button lid opening can be effortlessly operated after the red dot drops. The highest and lowest water level marks are designed for easy use.
- Pressure Adjustment Valve: With 2 pressure levels, the pressure valve allows for easy adjustment. The exhaust mode quickly releases steam, reducing pressure, while the detachable mode allows for . The intelligent red dot indicates pressure, rising automatically when the internal pressure reaches 4KPa, locking the lid securely.
- Multi Functional Design: This pressure cooker not only cooks rice and stews but also steams, boils porridge, and cooks noodles, providing versatility and convenience in the kitchen.
