LINISHOP Electric Food Processor 3 in 1 Vegetable Fruit Dicing Machine Free-standing Vegetable Chopper Food Slicer 600W Pure Copper Motor for Dicing & Slicing of Fruits & Vegetables, 7L/1.85gal, Grey

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SKU:
AZB0CXJ6NH9Y
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$151

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Description

LINISHOP Electric Food Processor 3 in 1 Vegetable Fruit Dicing Machine Free-standing Vegetable Chopper Food Slicer 600W Pure Copper Motor for Dicing & Slicing of Fruits & Vegetables, 7L/1.85gal, Grey
  • ?[High-quality Material] This product is made of high-quality PP, PC and food-grade stainless steel with a baking paint process for strength, impact and safety with a long service life. The raised feed opening, left and right knob latches, sealed bottom design, push rod and safety switch greatly improve safety in use.
  • ?[High Efficiency and Easy to Operate] The product adopts a 600W pure copper motor to provide powerful power, ensuring an excellent output. Such an efficient product can meet the needs of restaurants, markets, and other commercial places. You just need to put the ingredients into the feeder and turn on the power, the machine will automatically start chopping vegetables.
  • ?[Large Capacity] It has a large 1.85gal capacity, which allows you to hold more ingredients at once without having to open the lid frequently to pour out the ingredients. It is equipped with a large feed opening without additional cutting. The clear body allows you to observe the working status, allowing you to add ingredients and pour out diced or sliced food in a timely manner.
  • ?[3 in 1 Machine] The product comes with 2 different grid blades (0.31 inches and 0.39 inches) and 1 slicing blade that you can install according to your preference to meet the cooking needs of making different dices and slices.
  • ?[Precise and Even Cutting] You just need to turn the knob on the panel to adjust the high and medium settings to get uniformly sliced or diced potatoes, and say goodbye to laborious manual cutting. Uniform cutting helps to cook and maintain the appearance of food in better condition.
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