Description
Jalabeaños - Pickled Green Beans with Jalapeño and Garlic - Spicy Dill Pickle Beans for Cocktails, Snacking - non-GMO, Kosher, Gluten-Free 16oz
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- Perfectly Pickled - Our Jalabeaños pickled green beans are a spicy addition to cocktails, cheese plates and even sandwiches. The spicy, dilly beans have a delightful crunch, making them perfect for snacking straight out of the jar, on appetizer platters and charcuterie boards.
- Kicked Up Green Beans - Covered in the perfect pickle brine, our Jalabeaños are made with fresh green beans, garlic, jalapeño pepper, onion and garlic marinating in our signature West Coast style brine made with organic distilled vinegar, sea salt, organic raw sugar and spices.
- Real Food with Real Flavor - Each of our jars is filled with real ingredients, straight from the farm. Our products are non-GMO Project Verified with no artificial preservatives, colors, stabilizers, refined sugar or gluten. Many of our flavorful recipes are also kosher certified by EarthKosher.
- Crafted in Small Batches - Ensuring every jar holds maximum flavor and quality, our specialty pickles, preserved vegetables and elixirs are mixed in small artisan batches, hand-packed and sealed in sustainable glass jars.
- Unique West Coast Style - Hand-packed in Santa Barbara, California, we are proud to share our fresh take on the classic craft of pickling. Our unique West Coast style pickles feature a bold, umami-rich brine that creates a complex flavor with an outstanding crunch made possible by using the freshest ingredients picked at the peak of ripeness.
