Description
Dry mango Powder, Amchur, Mango powder For Pulp/Aamras| Juice| Cake| Milkshake| No Artificial colour, No preservatives -100 gm
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- Amchur powder is usually used when the mangoes are out of season, to add flavor and nutritional benefits of mangoes to the foods and drinks. It is soury yet sweet to taste.
- Enhancing the taste of your meal, this mango powder is absolutely safe for you. An ideal pick for making delicious food, this powder will blend with almost any recipe.
- Dry mango powder will not only spice up your food but will also add aroma and delicious flavor to your every dishes.
- Dried mango powder is a souring agent so it can be used to flavor braises, stews, soups and vegetable dishes.
