Description
BSD Organics Dried Pomegranate Seed/Matuḷai Vithai/Anaar Beej/Anardana for Soups,Chutneys, Relishes, and Spice Rubs for Meat, Seafood and More
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- Dried pomegranate seeds, known as anardana, are used in a variety of ways. You can purchase sun-dried anardana in packages much like you would sun-dried raisins or cranberries.
- The active compound ‘mangiferin’ present in these leaves has immense benefits
- Roast the dried pomegranate seeds & Powder sprinkle over fish, beef and venison. Add the powdered pomegranate to soup stocks and marinade for an added sweet/sour flavor.
- Anardana is used in Indian and Persian cuisine as a souring agent, much like sumac or amchoor. Slow air drying makes it more molasses-like than fresh pomegranate
