Description
22 L / 23 Quart Aluminum Pressure Cooker Stovetop with Gauge, Thickened Explosion Proof Pressure Cooker, Pressure Canner for Steam, Boil and Simmer Food
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- ?【Large Capacity】With a large capacity of 23 quarts, this pressure cooker can cater for the daily cooking needs of 1-30 people. It can meet your food cooking needs for small gatherings.
- ?【Fast & Even Heating】The aluminum alloy material and high pressure (90Kpa) can heat evenly to greatly shorten the heating time while keeping the nutrition from losing so that you can enjoy delicious food even if you live in a fast-paced world.
- ?【Multiple Safety Protection】In case of overpressure, the pressure limiting valve will automatically release the pressure to prevent the explosion. The pressure relief window provides double protection. The float valve installed between the handle and the pot cover can prevent the lid from automatically opening during cooking or when there is pressure inside.
- ?【Multiple Use】This pressure cooker can be used for quick side dishes and is perfect for flat living, camping, motels and backpacking. Unlike other pots and pans on the market, it can steam, boil and simmer food to satisfy your family's discerning taste buds.
- ?【First Use Method】1. The switch of the new pot will be a little tight for the first time. Coat some cooking oil on the sealing ring, and apply a small amount of cooking oil on the upper handle stop rod and the teeth of the pot to facilitate opening and closing. 2. Close the lid: When closing the lid, align the "▽" mark on the left side of the handle with the "△" mark on the lower handle, buckle the lid, and turn the upper handle clockwise until the upper and lower handles are aligned to close it completely.