Description
Premium Grade Dried Morel Mushrooms (Morchella Conica)羊肚菌
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- Unique Flavor: Morels have a rich aroma and unique taste, which can add a sense of depth to dishes. Seal properly after opening, and store in dry and cool conditions.
- Nutritious: Rich in protein, vitamins (such as vitamin D, B vitamins) and minerals, suitable for people who pursue a healthy diet.
- Method: Take an appropriate amount of dried morel mushrooms and put them into a container. Soak the mushrooms in warm water for 30 minutes or until soft.
- Cooking Diversity: Gently rinse under cold water and add the cleaned mushrooms to your required. Dishes for pan frying, stir-frying, stewing, soup, risotto, hot pot, etc. Suitable for a variety of food combinations.
- None GMO, Kosher, Organic, Gluten Free, Vegetarian and vegan favor Mushrooms.
